Disodium 5’-Ribonucleotide

Also known as: I+G, disodium inosinate and guanylate, E635

CAS 80702-47-2 Enquire for availability

A nucleotide pair that multiplies the umami effect of MSG at very low dosage. Food grade, 50:50 IMP:GMP. Available ex-stock UAE.

CAS No.
80702-47-2
Grade
Food grade, 50:50 IMP:GMP
Packing
20 kg carton with PE liner
Typical response time: within one business day, with price, packing and lead time.

Disodium 5’-Ribonucleotide is a nucleotide pair that multiplies the umami effect of MSG at very low dosage. We carry it within our flavour enhancers line and supply it to manufacturers across the UAE, the GCC and East Africa.

It is supplied as white to off-white crystalline powder, in food grade, 50:50 IMP:GMP, with an assay of 97.0% min. The CAS number is 80702-47-2.

Applications of Disodium 5’-Ribonucleotide

Across the region we supply Disodium 5’-Ribonucleotide into:

  • Boosting MSG efficiency in snack seasoning and instant noodle sachets
  • Salt-reduction programmes where savoury intensity must be retained
  • Soup, bouillon and gravy concentrate systems
  • Processed meat and ready-meal seasoning

Packing, storage and handling

Standard packing is 20 kg carton with PE liner. Store in cool, dry conditions. Shelf life is 36 months from the date of manufacture when stored as specified.

Buying Disodium 5’-Ribonucleotide in the UAE

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Disodium 5’-Ribonucleotide Price on request
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